1. When unpacking the machine, place it on a horizontal, stable, uncluttered work surface. Remove the water tank, drip tray, drip base and capsule container. Remove the milk frother from its storage.

2. Position the cord to the right or left of the machine (according to your preference) by using the housing intended for this purpose under the machine.

3. Plug the machine into the mains.

4. Rinse the water tank before filling it with fresh drinking water.

5. Place the water tank on its base, then insert the capsule container and the drip tray. Place the milk frother.

6. Turn on the machine by pressing one of the 9 keys for 1 second.

7. The 9 recipes keys blink. The machine is in startup mode. If only 3 keys are blinking, check that the milk frother is properly inserted.

8. Place a container (600 ml) under the head.

9. Lift the lever and leave it in an open position.

10. Press one of the 9 keys. The 9 keys blink quickly. Some water may flow from the milk frother for a few seconds.

11. Priming is completed. Lower the lever.

12. Light will blink while the machine is heating up. Steady light indicates the machine is ready for rinsing.

13. Press the Lungo key to rinse the machine. Repeat this operation three times. Next, press the Hot Foam key to clean the steam circuit. The machine is ready for use.

1. Remove the water tank.

2. Remove the milk frother from its housing behind the machine.

3. Lift up the head. Insert the milk frother in the connection and push it in all the way. The milk-based recipes keys will light up when the milk frother is detected.

4. Once the preparation is completed, the "Clean" alert lights up orange. Lift up the head, remove the milk frother by means of its grip area, the ‘‘Clean’’ indicator light turns off.

5. To clean the milk frother, place the Nespresso View mug filled with 100ml of fresh drinking water under the head of the machine, insert the milk frother, lower the head and press the“hot foam” key.

6. You can also simply clean the milk frother by dishwashing. Put the milk frother back in its housing.

1. Take water hardness sticker placed on the first page of the UM and place it under water for 1 second.

2. The number of red squares indicates the water hardness level.

3. Turn on the machine by pressing one of the 9 keys for 1 second.

4. Simultaneously press the Cold Foam + Mocha keys for 3 seconds: the "Descaling" and "Clean" alert indicator lights light up and the Lungo, Hot Foam, Cold Foam, Espresso and Latte Macchiato keys blink.

5. Press the key that matches the hardness measured. The key blinks 3 times to confirm the new selected value.

6. The machine automatically exits from the Water Hardness Setting Menu mode.

1。 Turn on the machine by pressing one of the coffee keys (Ristretto, Espresso, Lungo)

2. Lift the lever completely and insert a capsule

3. Close the lever and place a cup under the coffee outlet.

4. Adjust the position of the drip tray according to your cup. Make sure the drip tray is properly placed.

5. Press the Ristretto, Espresso or Lungo key. The selected key blinks while the coffee is flowing and lights up steadily once the recipe is done.

6. Once preparation done, take the cup.

1. Lift up the head using the handle and place the milk frother. Refer to the “Assembly/Disassembly of the milk frother” paragraph.

2. Put the ingredients and the milk according to the recipe you want to prepare in your VIEW mug (see the recipes page). Place it under the head and lower the head until the milk frother is immersed.

3. Only when preparing a milk recipe with coffee, completely lift the lever and insert a capsules. Close the lever.

4. Press the recipe key. The milk frothing starts automatically. The selected recipe key blinks slowly while it is being prepared.

5. Only when preparing a recipe with coffee: once the milk frothing is done, the coffee will automatically flow.

6. Once the preparation is completed, the "Clean" indicator light lights up orange. Lift up the head, remove the milk frother by means of its grip area. The "Clean" indicator light turns off.

7. Clean the milk frother by diswashing or hand washing. Put the milk frother back in its housing.

8. Take the cup. Lift and close the lever to eject the capsule when preparing a recipe with coffee.

1. When using your personal cup, you need to follow these 4 rules in order to ensure the recipe quality and prevent overflow during the preparation.

2. Lift the head of the machine and place the milk frother. Refer to the “Assembly/Disassembly of the milk frother”paragraph.

3. Put the drip tray on the high position. If your mug is too tall to fit under the head of the machine, place the drip tray in the low position or remove the drip tray.

4. Put in your cup the ingredients and the milk according to the recipe that you want to prepare, place it under the head of the machine and lower it.

5. If the milk frother isn’t immersed in the milk, ajust the quantity of milk in a way that it reaches the surface of the milk frother. The milk must never fill more than half of the cup.

6. Only when preparing a milk recipe with coffee, completely lift the lever and insert a capsules. Close the lever.

7. Press the recipe key. The milk frothing starts automatically. The selected recipe key blinks slowly while it is being prepared.

8. Only when preparing a recipe with coffee: once the milk frothing is done, the coffee will automatically flow.

9. Once the preparation is complete, the "Clean" indicator light lights up orange. Lift up the head, remove the milk frother by means of its grip area. The "Clean" indicator light turns off.

10. Clean the milk frother by diswashing or hand washing. Put the milk frother back in its housing.

1. Turn on the machine by pressing one of the coffee keys (Ristretto, Espresso, Lungo)

2. Lift the lever completely and insert a capsule.

3. Close the lever and place a cup under the coffee outlet.

4. Press and hold the Ristretto, Espresso or Lungo key. Release the key as soon as the desired volume is reached.

5. The programmed key blinks rapidly 3 times to confirm the new setting. The coffee volume level is now stored

1. Turn on the machine by pressing one of the coffee keys (Ristretto, Espresso, Lungo).

2. Simultaneously press the Lungo and Mocha keys for 3seconds to activate the Factory Settings Menu. The Lungo and Mocha keys blink 3 times.

1. Turn on the machine by pressing one of the coffee keys (Ristretto, Espresso, Lungo).

2. Simultaneously press the Hot Foam + Cappuccino keys for 3 seconds to go to the Automatic Power Saving Setting menu: the "Descaling" and "Clean" alert indicator lights are lit, and the Hot Foam, Latte Macchiato and Cappuccino keys blink.

3. Press one of the Hot Foam, Latte Macchiato and Cappuccino keys to select the desired automatic power off time. You have 15 seconds to program the desired value by pressing the corresponding key.

4. The programmed key blinks 3 times to confirm the new selected value.
5. The machine automatically exits from the Automatic Power Saving Setting Menu mode.

1. Lift and close the lever to eject the capsule. Remove the milk frother.

2. Gently pull on the drip tray to remove the drip base and the capsule container at the same time.

3. Empty them, rinse them using drinking water, dry them using a clean, damp cloth, then put them back in place.

4. Remove the water tank, fill it with fresh drinking water. Place a container under the coffee outlet (600 ml), press the Lungo key to rinse the machine.

5. Clean the coffee outlet and the milk frother connection using a clean, damp cloth.

6. Clean the machine using a clean, damp, non-abrasive cloth.

To ensure the proper operation of your machine throughout its service life and to maintain a coffee experience as perfect as on its first day, we recommend the following instructions. Descaling is mandatory when the machine indicates that this is required (blinking "Descaling" alert indicator light). To protect your machine's internal components, if descaling is not performed, after 30 cycles, the "Descaling" alert indicator light lights up steadily and the machine locks itself until the descaling is performed.

Your Nespresso machine determines the moment when descaling is required, based on the quantity of water used and your water’s hardness level. This level is defined during the first use by means of the water hardness test stick. (Refer to “Water Hardness Setting”).

1. Descale your machine when the "Descaling" alert indicator light blinks.

2.Lift and close the lever to eject the capsule.

3. Empty the drip tray, drip base and capsule container. Fill the water tank with 500 ml of fresh drinking water. Pour 1 pouch of Nespresso liquid descaling agent into the water tank.

4. Insert the milk frother. Refer to the "Assembly/Disassembly of the milk frother”paragraph.

5. Place a minimum 1L container under the head.

6. To enter the descaling mode, simultaneously press the Lungo + Ristretto keys for 3 seconds. Both keys blink. To start the descaling program press the same keys again.

7. The descaling liquid alternatively flows from the coffee outlet and from the milk frother.

8. Once the descaling cycle is done (the water tank is empty), the Lungo + Ristretto keys blink.

9. Rinse the water tank and completely fill it with fresh drinking water.

10. Press the Lungo + Ristretto keys again. Rinsing continues via the coffee outlet and the milk frother. The Lungo + Ristretto keys blink.

11. Once rinsing is done, the machine goes back to ready mode and the "Descaling" alert indicator light shuts off. Remove and store the milk frother in its housing. Fill the water tank with fresh drinking water.

12. Clean the machine using a damp cloth. You have completed the machine’s descaling.

1. Insert the milk frother.Turn on the machine by pressing one of the 9 keys for 1 second.

2. The 9 recipes keys blink non-stop.

3. Place a container (600 ml) under the head of the machine.

4. Lift the lever and leave it in an open position. Fill the water tank and put it back in pllace.

5. Press one of the 9 keys. The 9 keys blink quickly.

6. Some water may flow from the milk frother for a few seconds.
7. Once priming is completed, the machine returns to “Ready for use” mode.

1. Fill fresh water into pressure relief tool.

2. Remove the water tank and align the pressure relief tool at the connection point of the water tank as shown on the right.

3. Connect the power supply to the coffee machine and place the water container under the water outlet.

4. Turn on the machine by pressing one of the 9 keys for 1 second.

5. Lift the lever completely.

6. Press one of the 9 keys, and the 9 keys will flash quickly. Simultaneously squeeze the tool downwards and observe whether there is water flowing out of the capsule mouth pipe.

7. If there is running water, close the handle and let the water flow into the container to confirm whether the machine is back to normal. If there is no water flowing out, please repeat the above steps (note: continuous pressure discharge operation is at most 5 times, after which, please let the machine cool for 20 minutes), if it still does not work, the pressure discharge is not successful, please contact Nespresso for further assistance.

1. Insert the milk frother.Turn on the machine by pressing one of the 9 keys for 1 second.

2. Remove the water tank. Lift the lever to eject the capsule. Leave the lever open. Place a container (600 ml) under the head.

3. Simultaneously press the Cold Foam + Ristretto keys for 3 seconds: both keys blink.

4. Simultaneously press the Cold Foam + Ristretto keys again.

5. The keys blink softly and emptying is underway.

6. Once emptying is done, both keys blink 3 times and the machine turns off automatically.

7. Close the lever. Remove the container, milk frother, drip tray, capsule container and drip base. Clean them.